Robot grasping is based on materials science rather than programming.

Soft Robotics uses materials science for dexterous robot grasping rather than more complicated methods.

April 30, 2017      

Robots are increasingly moving into the primary side of the food industry, according to Sebastien Schmitt, robotic division manager at Staubli North America. Automation is also enjoying steady growth in the secondary end of the business, he said.

The market for robotics in the food and beverage industry will experience a 29% compound annual growth rate from 2015 through 2019, predicts a Technavio report. The research firm cited drivers such as the demand for clean and contamination-free product...

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